Bare Bones® Mushroom Sauce With Truffle 200g 200g

No longer available

Description

Add a touch of decadence to your meals with Bare Bones® Mushroom Sauce with Truffle. Made using simple ingredients you can pronouce, this finishing sauce will make your meal a masterpiece. Made with black truffle and clarified butter, Bare Bones® Mushroom Sauce with Truffle is the secret to restaurant quality meals at home. With no artificial colours, flavours or preservatives, it's ideal to pour over meat or vegetables or to add to a risotto. Add a touch of decadence to your favourite recipes with Bare Bones® Mushroom Sauce with Truffle.

Ingredients

Water, Beef Glace (10%) (Water, Beef Bones, Onions, Tomatoes, Carrots, Celery, Garlic, Canola Oil, Spice, Herb), Mushrooms (10%), Corn Starch, Onions, Light Cream (3.0%) (Milk), Natural Flavours (Milk), Clarified Butter (1.5%) (Milk), Brown Sugar, Salt, Garlic, Truffle (0.3%), Spice.

Contains: Milk.

Preparation Instructions

Microwave Heating Instructions: 1. Shake pouch and tear open approx. 3cm. 2. Place pouch OFF CENTRE in the microwave. 3. Heat on high for 60 seconds (1100W).* 4. Remove pouch from microwave carefully and pour out contents ready to serve. *Guide only. Microwave ovens may vary, adjust heating time as needed. Caution: Product will be hot. Take care when handling. Stove Top Heating Instructions: 1. Tear open pouch and pour contents into saucepan. 2. Warm on medium heat and stir occasionally until warm. 3. Serve immediately.

Usage Instructions

Use the product in its entirety after opening.

Storage Instructions

Store in a cool, dry place away from direct light.

Allergens

Milk

Nutrition Information

Servings Per Packet 4
Serving Size 50g

Per Serving* Per 100g or 100mL*
Energy 135kJ 265kJ
Protein 1.2g 2.3g
Fat, Total 1.1g 2.2g
- Saturated 0.7g 1.4g
Carbohydrate 4.2g 8.4g
- Sugars 0.6g 1.1g
Dietary Fibre Value not available Value not available
Sodium 170mg 335mg

*All values are considered to be average